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Healthy Home Cooking presented by Humana – Indianapolis

November 11 @ 7:00 pm – 8:00 pm EST


Join us on Wednesday, November 11th from 7pm – 8pm at the National Kidney Foundation of Indiana in Indianapolis (911 E. 86th St. Indianapolis, IN 46240) for Healthy Home Cooking presented by Humana. Chef Brittney of Chef’s Kitchen will show you how to make a mouthwatering dish that is healthy and still bursting with flavor, This special event will prove you don’t have to sacrifice taste and eating healthy can be enjoyable! As an added bonus, you will get to sample the dish at the end of the demonstration!

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Space is limited and reservations are required! Questions? Place call 317.722.5640 or email NKFI@KidneyIndiana.org

Previous Classes:

Chef George Christopher Pena of Imperfect Pasta, LLC leads our September demonstration sharing recipes for a delicious and healthy arugula salad, Brussel sprouts, baked salmon, and homemade noodles in a brown butter sauce