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Healthy Holiday Cooking – Indianapolis

December 16, 2025 @ 7:00 pm – 8:00 pm EST

🎄 Healthy Holiday Cooking in Indianapolis! 🎄
Join us on Tuesday, December 16th from 7pm – 8pm at the J. Everett Light Career Center in Indianapolis (1901 E. 86th St. Indianapolis, IN 46240) for a festive celebration of the holiday season! Chef Brittney of Chef’s Kitchen will show you how to make a mouthwatering holiday classic that is healthy and bursting with flavor, This special event will prove you don’t have to sacrifice taste to stay healthy during the holidays. As an added bonus, you will get to sample the dish at the end of the demonstration!

Join us on Tuesday, December 16, 2026, from 7PM – 8PM for NKFI’s “Cooking for Kidney Health” demonstration at the J. Everett Light Career Center 1901 E. 86th St. Indianapolis, IN 46240 This month’s demonstration will be led by Chef Brittney Gage of Chef’s Kitchen

Space is limited and reservations are required! To reserve your spot, please email NKFI@kidneyindiana.org or call 317.722.5640

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Previous Classes:

Chef George Christopher Pena of Imperfect Pasta, LLC leads our September demonstration sharing recipes for a delicious and healthy arugula salad, Brussel sprouts, baked salmon, and homemade noodles in a brown butter sauce